Monday, July 28, 2014

BLT Tortellini Salad

This is a delicious and quick pasta salad we all really enjoy! -Kristin

1 19 ounce bag frozen cheese tortellini
1 cup torn, fresh spinach
1 cup yellow cherry tomatoes, halved
1 cup red cherry tomatoes, halved
3 or more strips of bacon cooked and chopped
1/2 cup plain Greek yogurt
1/2 cup buttermilk
1 Tablespoon Ranch seasoning
2 cloves garlic

  • Cook pasta according to package and let cool.
  • Mix in the tomatoes and bacon with the pasta.
  • Make dressing by whisking together the yogurt, buttermilk, ranch seasoning and garlic.
  • Mix dressing into pasta mixture.

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